Food Service Assistant
Location: Raeford, North Carolina
Facility: 17 - MRH-Hoke Campus
Department: FOOD AND NUTRITION
Schedule: Casual Part-Time: under 20 hrs/wk
Shift: Varied Shifts
Hours: Varied
Job ID: 2025-17267
Overview
Delivery of dietary trays, assist in the cleaning and washing dishes, assist in the Bistro at times, Prep to-go items for the Bistro, Delivery of patient nourishments and provide additional customer service duties.
Responsibilities
Able to work will with other team members. Demonstrate knowledge of hospital and Food & Nutrition policies. Able to perform several tasks in an organized manner.
Qualifications
High School Graduate or G.E.D. One year experience in kitchen/food service in healthcare setting, use equipment and supplies correctly. Able to lift 50lbs or more Report to work as Schedule.
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