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Cook

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Location: Rockingham, North Carolina Facility: 15 - MRH-Richmond Campus Department: FOOD AND NUTRITION Schedule: Full Time: 40 hrs/wk Shift: Varied Shifts Hours: 40 Job ID: 2025-17558

Overview

FirstHealth of the Carolinas is a nationally recognized health care system located in central North Carolina. Comprised of four hospitals with more than 600 beds, the system also offers leading-edge heart care in the Reid Heart Center, the area’s only dedicated heart and vascular center. Our growing health system has more than 6,200 employees serving in more than 75 locations throughout a 15-county service area. In addition, FirstHealth has received numerous accolades for its patient care and outcomes, including recognitions from Healthgrades, U.S. News & World Report, and Becker's Healthcare. 

Position rotates between different job and shift assignments such as; cook, cashier, server, dish washing, pot washing and trayline.

Responsibilities

Positive customer and patient interaction, food production, serving, record keeping, cash handling, and sanitation.

Qualifications

1. GED / High School Diploma preferred.

2. Previous institutional cooking experience preferred.

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  • Environmental Services/Food Services, Rockingham, North Carolina, United StatesRemove

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